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Complete Book of Home Preserving: 400 Delicious and Creative Recipes for Today (Paperback) By Judi Kingry (Editor), Lauren Devine (Editor), Sarah Page (Editor) $24.95 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Ball Complete Book of Home Preserving: 400 Delicious and Creative Recipes for Today (Hardcover) By Judi Kingry (Editor), Lauren Devine (Editor), Sarah Page (Editor) $29.95 This book is out of print or backordered and cannot be ordered right now.	Fermentation for Beginners: The Step-by-Step Guide to Fermentation and Probiotic Foods (Paperback) By Drakes Press $10.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days
Pantry Stuffers Rehydration Calculations Made Easy: U.S. Measurements / Pantry Stuffers Rehydration Calculations Made Easy: Metric Measurements (Paperback) By Wanda Bailey Clark, Edie Mourey (Editor), David G. Danglis (Designed by) $19.95 Add to CartAdd to Wish List Usually Ships in 1-5 Days	The Art of Fermentation: New York Times Bestseller (Hardcover) By Sandor Ellix Katz, Michael Pollan (Foreword by) $39.95 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs in Krauts, Kimchis, Brined Pickles, Chutneys, Relishes & Pastes (Paperback) By Kirsten K. Shockey, Christopher Shockey This book is out of print or backordered and can’t be ordered right now. Out of Print
Ball Complete Book of Home Preserving: 400 Delicious and Creative Recipes for Today (Spiral) By Judi Kingry (Editor), Lauren Devine (Editor) $34.95 Add to CartAdd to Wish List Usually Ships in 1-5 Days	The Meals in a Jar Handbook: Gourmet Food Storage Made Easy (Paperback) By Stephanie Petersen $25.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	The Amish Canning Cookbook (Spiral) By Georgia Varozza $15.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days
Root Cellaring: Natural Cold Storage of Fruits & Vegetables (Paperback) By Mike Bubel, Nancy Bubel $16.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	Ball Canning Back to Basics: A Foolproof Guide to Canning Jams, Jellies, Pickles, and More (Paperback) By Ball Home Canning Test Kitchen $16.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days	The Homestead Canning Cookbook: -Simple, Safe Instructions from a Certified Master Food Preserver -Over 150 Delicious, Homemade Recipes -Practical Hel (Paperback) By Georgia Varozza $24.99 Add to CartAdd to Wish List Usually Ships in 1-5 Days

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